30 November 2020
Splurge on Saturday, November 28th with a 3 Course Prime Rib Special, 4pm-8pm
– 6oz $30++, Three course
– 10oz $36++, Three course
1st Course – House salad, choice of dressing
2nd Course – Slow Cooked Prime Rib-Mashed potatoes, green beans, au jus, creamy horseradish
3rd Course – Bread pudding-Bourbon caramel sauce
Prefer a la carte?
– Side salad only $3++
– 6oz $24++ entrée only
– 10oz $30++ entrée only
– Bread pudding only $4++